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Confectionary - Italy

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LA FABBRICA DEL PANFORTE

Italy

The Fabbrica del Panforte was born in 1994 driven by love, enthusiasm and the devotion with which one lavishes on a young plant, to reacquaint the world with the traditional cakes of Siena in their purest expression. The Fabbrica del Panforte uses the original recipes of Siena's baking tradition for making its cakes, which it has inherited from the master bakers who specialised in panforte.

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LA NUOVA TRADIZIONE

Italy

La Nuova Tradizione srl is a company that comes form the work that has been carried out by a group of specialists. In a professional way, they have defined a new semi-finished product line that will provide valuable help to the ice-cream makers' creativity. La Nuova Tradizione is committed to assuring consistent quality and provide its artisan partners with cutting-edge ingredients and tools its that help to overcome any technical problem.

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