Turkey
Multi-Category
Turkey
Vital Wheat Gluten is the natural protein found in wheat. A small amount added to yeast bread recipes improves the texture and elasticity of the dough. Vital Wheat Gluten can also be used to make a vegetarian meat substitute known as seitan.
Request for a quoteWe are D.I.S DELWAN INNOVATION SERVICES from Turkey.we work in the supply of raw materials for the feed and food industry.originally STARCH and GLUTEN feed and food Grade..
Greece
Easily Sliced Gluten Free with vegetable fat (coconut+palm) Ideal for sandwiches & burgers!
Request for a quoteNetherlands
Our organic Xylitol is an organic plant-based sweetener that offers the same clean sweetness as sugar. Xylitol is a colorless or white crystalline solid that is soluble in water. It can be classified as a polyalcohol and a sugar alcohol, specifically an alditol
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